This Sudanese hibiscus has a stronger acidity and brighter cup than other varieties. Freshly brewed and chilled, this tea is a great thirst quencher. Try using it sparingly as an additive in some of your other teas.

Standard Hot Brew
Prep Steep Time: 5-10 min.
Temp: 203-212 F
Amount: 1 level tsp.
Serving: 6 to 10 oz. cup.

Notes
Remember, longer HOT steeping times will increase tea strength.

Cold Brew Prep
Prep Steep Time: 4-5 hours.
Temp: Normal cold refrigeration
Amount: 5 level tsp.
Serving: 1 Quart

Notes
Be sure to cover tightly to avoid steeping tea from absorbing other aromas in the refrigerator. Strain and enjoy the cold-brew tea that will last for days. Crushed ice and sweetener can be added if desired.