The leaves display many shades of green with some portions of long silvery white leaf tips. The cup color is very light with a glistening amber tone and the taste is elegantly delicate and lightly caffeinated.
Standard Hot Brew Prep Steep Time: 2-3 min. Temp: 176-194 F Amount: 1 level tsp. Serving: 6 to 10 oz. cup.
Notes Remember, longer HOT steeping times will increase
tea strength and release more tannin. COLD brew steeping will
not have the same result. Initially, each tea requires a bit of testing
for your specific taste enjoyment. This applies mostly to Black, Green
and White Teas.
Cold Brew Prep Prep Steep Time: 4-5 hours. Temp: Normal cold refrigeration Amount: 5 level tsp. Serving: 1 Quart
Notes Be sure to cover tightly to avoid steeping tea from absorbing other aromas in the refrigerator. Strain and enjoy the cold-brew tea that will last for days. Crushed ice and sweetener can be added if desired.
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