Sweet and very refreshing, this blend of fine Sencha green tea combines pomegranate arils and fruity grapes perfectly.

Standard Hot Brew
Prep Steep Time: 2-3 min.
Temp: 176-194 F
Amount: 1 level tsp.
Serving: 6 to 10 oz. cup.

Notes
Remember, longer HOT steeping times will increase tea strength and release more acidic tannin. COLD brew steeping will not have the same result. Initially, each tea requires a bit of testing for your specific taste enjoyment. This applies mostly to Black, Green and White Teas.

Cold Brew Prep
Prep Steep Time: 4-5 hours.
Temp: Normal cold refrigeration
Amount: 5 level tsp.
Serving: 1 Quart

Notes
Be sure to cover tightly to avoid steeping tea from absorbing other aromas in the refrigerator. Strain and enjoy the cold-brew tea that will last for days. Crushed ice and sweetener can be added if desired.

Aril – The botanical term for a seed surrounded by a juice sac.Pomegranates are full of antioxidants. These are vitamins and enzymes known for keeping low-density lipoprotein (LDL) or “bad” cholesterol from oxidizing and causing atherosclerosis, or hardening of the arteries. Organic pomegranate seeds act a lot like aspirin, keeping blood platelets from sticking together and forming dangerous blood clots.